Amount of Calcium, Ca in Soup, cream of vegetable, dry, powder

Soups, Sauces, and Gravies

In 100 g (Grams) of Soup, cream of vegetable, dry, powder there is 134 mg of Calcium, Ca. Change amount

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Calcium, Ca

Calcium, Ca is a nutrient present in many other foods. The below table lists foods high in Calcium, Ca other than Soup, cream of vegetable, dry, powder.

Leavening agents, baking powder, double-acting, straight phosphate 7364 mg 7.36%
Leavening agents, baking powder, double-acting, sodium aluminum sulfate 5876 mg 5.88%
Leavening agents, baking powder, low-sodium 4332 mg 4.33%
Desserts, rennin, tablets, unsweetened 3733 mg 3.73%
Spices, basil, dried 2240 mg 2.24%
Tofu, dried-frozen (koyadofu), prepared with calcium sulfate 2134 mg 2.13%
Spices, savory, ground 2132 mg 2.13%
Whey, acid, dried 2054 mg 2.05%
Spices, marjoram, dried 1990 mg 1.99%
Spices, thyme, dried 1890 mg 1.89%
Spices, dill weed, dried 1784 mg 1.78%
Spices, celery seed 1767 mg 1.77%
Spices, sage, ground 1652 mg 1.65%
Seeds, sisymbrium sp. seeds, whole, dried 1633 mg 1.63%
Smelt, dried (Alaska Native) 1600 mg 1.6%
Spices, oregano, dried 1597 mg 1.60%
Spices, dill seed 1516 mg 1.52%
Formulated bar, MARS SNACKFOOD US, SNICKERS MARATHON Double Chocolate Nut Bar 1495 mg 1.50%
Spearmint, dried 1488 mg 1.49%
Beverages, Cocoa mix, low calorie, powder, with added calcium, phosphorus, aspartame, without added sodium or vitamin A 1440 mg 1.44%
Soup, cream of vegetable, dry, powder

Soup, cream of vegetable, dry, powder is a type of Soups, Sauces, and Gravies. The most significant nutrients in Soup, cream of vegetable, dry, powder are listed below.

Water 2.9 g 2.9%
Energy (calorie) 446 kcal
Energy (joule) 1866 kJ
Protein 8 g 8%
Total lipid (fat) 24.1 g 24.1%
Ash 12.9 g 12.9%
Carbohydrate, by difference 52.1 g 52.1%
Fiber, total dietary 3 g 3%
Sugars, total 17.51 g 17.51%
Calcium, Ca 134 mg 0.13%
Iron, Fe 2.6 mg
Magnesium, Mg 48 mg 0.05%
Phosphorus, P 228 mg 0.23%
Potassium, K 408 mg 0.41%
Sodium, Na 3857 mg 3.86%
Zinc, Zn 1.6 mg
Copper, Cu 0.4 mg
Manganese, Mn 0.8 mg
Selenium, Se 20.7 µg
Vitamin C, total ascorbic acid 16.6 mg 0.02%

Nutrients in Soup, cream of vegetable, dry, powder